Farm Animal Surgery, 2nd Edition

Susan Fubini, Norm Ducharme, 2016

Overview

Master the surgical techniques required for treating large animals with Farm Animal Surgery, 2nd Edition. This comprehensive resource provides clear, step-by-step guidelines for performing common, field-tested surgical procedures. It covers essential information including patient examination and preparation, diagnostic imaging, surgical procedures by body system, anesthesia, fluid therapy, and postoperative management. Written by large animal specialists, this guide is also an invaluable tool for preparing for ACVS or ECVS board exams.

Who it's for

• Veterinarians specializing in large animal surgery
• Veterinary students preparing for board certification
• Practitioners seeking to update their surgical knowledge

Key features

• Covers bovine, sheep, goat, and swine surgeries organized by body system
• Includes 775 full-color photographs and anatomic drawings
• Features new surgical procedures and coverage of physical examinations for each species
• Written by expert contributors providing authoritative perspectives
• Provides references for highly specialized procedures
• Hardback binding, 664 pages